Soak the Gum Tragacanth in a large bowl of water for 5- 7 hours (overnight), till it fills the water and looks like jelly. It serves as an emulsifier, thickener, binding agent and stabilizer. Gond Katira has a wide area of applications. Finally add nuts. Gond katira (Edible gum) ¼ Cup; Ghee 1 Cup; Atta (Wheat flour) sifted 1 Cup; Gur (Jaggery) 1 & ½ Cup; Elaichi powder (Cardamom powder) 1 tsp; Khopra (Desiccated coconut) 3-4 tbs ; Badam (Almonds) chopped 2-3 tbs; Kaju (Cashew nuts) chopped 2-3 tbs; Pista (Pistachio) chopped 2-3 tbs; Ghee 2 tbs; Directions: In a wok,add ghee & let it melt. Gond Katira Kheer is a delicious dessert with cooling effects. Add rest of the ingredients & give it a gentle blend. It appears exactly like a crushed ice. Wash it with clean water 2-3 times to remove the impurities .Now it is ready to use . 1. natural gum that is produced by several different species of the Astragalus genus Since the therapy is natural so no need to worry; the only requirement is patience. In this recipe, I have shown how the milk solids are prepared traditionally by evaporating the moisture from milk and also make caramelize sugar for its perfect color and taste. @Heat stroke – It acts as a cooling agent in body, thus preventing us from heat stroke. Begin with grams. In addition to other numerous health benefits, a daily dose of one glass of Gond Katire wala Doodh or intake of Gond Katira through any of the Gond Katira recipes, which has been mentioned in the end of this post, prevent heat stroke & works as a great medicine for those children who are having a problem of nose bleeding in summers. Learn about the mazing health benefits of Tragacanth Gum Herb. Now, you do not have to visit multiple websites to be aware about the totkay related to Health and Fitness. It has a cooling effect on the body and is sold in summers (see recipe). Gond recipes 282. gond ladoo gond pak Zeenath Muhammad Amaanullah . Once the ghee is hot and melted, add gond/edible gum in … To draw the maximum benefits of Gond Katira, all you need to do is to make it a part of daily routine of your family during entire summers. For Gond Katira, soak overnight, romove dirt, strain. Dissolve a tablespoon of sugar in water and pour over the katira Jelly. *Don’t confuse yourself with the size of Gond Katira crystals. If your assessment has gone wrong and you have soaked Gond Katira more than your requirement, nothing to worry. Serve chilled. Gond Katira Kheer | make kheer using gond katira with step wise pictorial recipe. (adsbygoogle = window.adsbygoogle || []).push({}); Dear readers, accept the greetings from ‘PAYAL BALI SHARMA‘, a blogger behind “Bless My Food by PAYAL, a purely vegetarian food blog” . Take a pan, pour milk and place it on a gas stove for boiling on a high flame. So before soaking, pre-access your requirements because all the below mentioned recipes don’t call for more than 2 tbsp of Fluffy Gond Katira for 1 serving. Gond Katira with Lemon Juice recipe | Summer Drink special Watch this video to find out how to make this Gond Katira with Lemon juice recipe. These tips and tricks are specially developed to cater your needs of Health and Fitness. 2. Rest, you are the best judge of your requirements. “Bless My Food by PAYAL” is a blog where you’ll find me making all possible efforts to cook up the stuff which carries the tastes of traditions with some tadka of glamour. To bring more taste & thickness to your kheer, you can also use condensed milk. Some children has nose bleeding problem due to excessive heat in their body and goond katira is a best medicine for them. And consuming it in this form helps to cool our body. 4. 6***. But Katira Gond is an ingredient which is the best suitable to the situation & works as a best cooling agent. Gond Katira comes from a shrub, which is mostly found in Middle East, Iraq and Iran and even in Western Asia. It has cooling producing effects. 5. In the morning, first, pour water for cleaning and then put Gond katira in a glass of milk. Initially i bought just 50 gms for ₹ 50/- & is sufficient for 12 to 15 days for a family of 3 members. Summers are on the rise and the mercury as well. @Heat stroke – It acts as a cooling agent in body, thus preventing us from heat stroke. Wash this Jelly 3 to 4 times in pure water. Gond or gondh katira is better known as tragacanth gum. Gond (natural gum), ghee/ clarified butter, poppy seeds, Jaggery, Dry coconut, Whole Wheat Flour, Dry ginger powder, (sonth), Mixed nuts, almonds, cashews and pistachios (chopped) Dipti Mehrotra. Gond Katira is going to fluff and its volume will be raised. Add sugar candy / Rock sugar (Mishri) & cardamom powder. In the morning it becomes fluffy and there is an increase in the volume of Gond katira. (adsbygoogle = window.adsbygoogle || []).push({}); Dear readers, accept the greetings from ‘PAYAL BALI SHARMA‘, a blogger behind “Bless My Food by PAYAL, a purely vegetarian food blog” . It is used in sauces, salad dressings, processed cheese, cottage cheese, ice creams, icing and confectionery. English name – Tragacanth gum When the milk has come to room temperature, place it in the refrigerator and allow it to be chilled. Bengali Name – Katila, Dragon gum, Gond, besides the laddu form, is also eaten as a panjiri mixture (the ingredients used in both are almost the same. Nice to read so many other benefits. “Bless My Food by PAYAL” is a blog where you’ll find me making all possible efforts to cook up the stuff which carries the tastes of traditions with some tadka of glamour. Khambhat Chocolaty Halwasan 50 mins 12 to 15 pieces Halwasan is a Gujarati square or round shape sweet dish made from coarsely grounded wheat flour, milk, edible gum, sugar, curd, nutmeg and garnished with dry fruits. German name – Kutira Gummi It is a rich source of calcium, magnesium, and proteins This gum has been historically used as an herbal remedy for many conditions from common cold to cancer. Recipes For Remedy-Soak 5 gram of Gond Katira in water and leave it overnight. Ela-imbul-kinihiriya Also see other recipes with Gond Katira : GOND KATIRA SHARBAT, GOND KATIRE WALA DOODH. Method of soaking :- Take only two piece of gond katira and soak it overnight in 1 glass of water. Shiraz gum, Add sugar candy / Rock sugar (Mishri) & cardamom powder. People resort to various measures to get respite from the scorching heat. Switch off the flame and allow the milk to come to room temperature. Goat’s thorn Switch off the flame and allow the milk to come to room temperature. In this form, it generates heat in the body which is actually needed. @Urinary Lewdness – It has amazing results against Urinary incontinence or involuntary urination. @Urinary Lewdness – It has amazing results against Urinary incontinence or involuntary urination. In winter it is to be used after frying and grinding & is very good especially for pregnant ladies. Available in almost all the provisional/Karyana stores, this herb is very expensive and in my city its cost is  ₹1000/- for 1 Kg, but this cost is too less in lieu of its enormous benefits. (3 servings per day). *Although the link given on the top of this post gives each and every detail regarding its preparation, but for the convenience of my readers, i am reproducing the method of making fluffy Gond Katira: **Don’t go by the size of crystals & only take a big bowl for soaking. Isko boora bhi kehte aur isko gond makhana bhi kehte hai aur ye sadiyo se purani badi budiya banati or khaati chali aayi hai or ham bhi banate hai Soak 3-4 gond katira seeds in water overnight and strain in the morning. gond katira | katira gond | edible gum | gum tragacanth, Vegan banana semolina cake | sooji banana cake | eggless semolina banana cake, Vegan christmas fruit cake | non alcoholic christmas cake | vegan plum cake, Green peas and potato curry | Aloo matar curry | aloo matar gravy, Chocolate pine cones recipe | how to make Chocolate pine cones, Vegan German Apple cake recipe | Versunkener Apfelkuchen | apple cinnamon cake. @Burns – It has been used as a modern treatment for burn and applied in the form of paste. Take two pieces of Gond katira and soak it overnight in water. 1. gond katira | katira gond | edible gum | gum tragacanth. (Gond Katira) Gond Katira is a gum which is obtained from the dried sap of several species of eastern areas.The gum comes from a thorny shrub. Rinse with water and strain again. Add sugar candy / Rock sugar (Mishri) & cardamom powder. Pictorial recipe of Gond katira kheer. Add the fluffed Gond katira and mix it. @Laxative – It has the qualities of laxative and so it helps in constipation. Don’t go by it’s simple look ; count its benefits. Well, that’s because this edible gum is very healthy and in winter is an absolute essential. Don’t use airtight container. Even one time intake is also sufficient at any point of the whole day. gond katira | katira gond | edible gum | gum tragacanth, its benefits, uses & pictorial methods of using it in different recipes, all in one here in this post. When the milk begins to boil, low the flame and let the milk reduce a bit or as per your choice. 1. 2. In summer, it is to be used only after soaking it in water because after soaking, it becomes fluffy and soft. When the milk has come to room temperature, place it in the … May 27, 2017 - Gond Katira Milkshake Recipe |Summer Special Gond Katira is a very useful for our health. When the milk begins to boil, low the flame and let the milk reduce a bit or as per your choice. If the mixture is too dry … cooling and heat. Now add the cold milk on it. It is a tree gum, just like any of myrrh; but is less common in products than other gums, such as guar gum or gum Arabic. Quatira Shiraz gum Mix it thoroughly. **Mishri/Rock sugar/sugar candy are one and the same thing and it helps to keep you cool during summer. And moreover it is used in a very very small quantity, so no need to buy in bulk. Daily intake of Gond Katira through any of the Gond Katira recipes (others mentioned in the end) prevent heat stroke & it is very useful for those children who are having a problem of Nose Bleeding in summers. Gond Katira Kheer | make kheer using gond katira, Vegan banana semolina cake | sooji banana cake | eggless semolina banana cake, Vegan christmas fruit cake | non alcoholic christmas cake | vegan plum cake, Green peas and potato curry | Aloo matar curry | aloo matar gravy, Chocolate pine cones recipe | how to make Chocolate pine cones, Vegan German Apple cake recipe | Versunkener Apfelkuchen | apple cinnamon cake. recipes with Gond Katira Tag. It exudes naturally from the roots of the plant and from incisions made in the stem . Your Gond Katira Kheer is ready. Great recipe for Gond katira sharbat with lemon. When soaked in water, the gum crystals bloom to become a jelly. Take a big bowl,** add Gond Katira and soak it for 8 – 10 hours or overnight in water. ***Add the fluffed Gond Katira only in cold/chilled milk. A very detailed and informative post.Gond is used in our place in laddoos and given to new mothers. Tragacanth gum (Gond Katira) is water-soluble and can get easily mixed in a variety of preparations. Other than the requisite changes in wearings & surroundings, people rush to lots of chilled drinks but many of the drinks just give temporary relief from heat & only  cools our throat and not entire body from within. Gond Katira (crystals) 2 medium sized pieces* Now, add egg white (2 tbsp), milk powder (1 tbsp), almond powder (2 tbsp) and green vegetable powder (1 tbsp) to 10 teaspoons of rose water. Gum elect and Qujah. To begin making Gond Ke Ladoo, in a large and heavy bottomed pan, add 350 ml ghee and melt it on a low flame. But if you don’t have it, opt for Sugar. Gum released by a thorny tree named Katira is called Gond Katira. When the milk begins to boil, low the flame and let the milk reduce a bit or as per your choice. @Laxative – It has the qualities of laxative and so it helps in constipation. Save my name, email, and website in this browser for the next time I comment. It is something much more than a sweet pudding. 2. Interesting! This is not just a desert. Save my name, email, and website in this browser for the next time I comment. Hindi name – Gond katira For women, Gond Katira can be beneficial as it helps in increasing their breast size. Put few Rose Petals in it, and mix. Taste with a … 3. After going through its benefits, especially related to health, the curiosity is obvious that what is this magical herb. @Cough/Diarrhea – It is also utilized to cure cough and diarrhea. Gond Katira Ke Fawaid - Read the best tips, tricks & totkay of Health and Fitness. When the mixture is still hot, take small portions of this and roll to balls. It is believed to be good for back strength. but there are some new ingredients introduced in this recipe which makes it unique and distinctive. 7. (Although the write up is little lengthy, but you can’t skip even a bit of it once you will come to know that how beneficial is Gond Katira for our body/health.). With this easy to make the recipe… This is just a mid of May in India & the temperature is touching 38 to 40°C in Northern India. Some children has nose bleeding problem due to excessive heat in their body and goond katira is a best medicine for them. Scientific nomenclature – Cochlospermum religiosum. 4. As suggested already herein above, Gond Katira is to be used only after soaking during the period of summers. Botanical name – Astragalus Gummifer Switch off the flame and allow the milk to come to room temperature. Water 1 cup. So, just read the informative content on Gond Katira has both the effects, i.e. @Tumur/Immune system – It is believed that Katir… If you want to know more about it….. How to make gond katira drink :- Ingredients are :- Arabi Name – Katheera, Haloosiyaa the noteworthy ingredient in this recipe is the gond or also known as tragacanth gum in english. Gond katira is used for making hakimi sharbat in Punjab, Rajasthan and Pakistan. Pictorial recipe of gond katira sharbat Take a chilled water in a glass, add sugar and dissolve* it. Usage details have been shared hereunder in the method. Other than the food industry, it is used as a binder and even stabilizer in industries like paper making, cosmetics, textile industry and so on. 10 servings. Serve chilled. #Rainbow6 This is really good for health and for beat the heat in this burning summer season. Take a glass and add this Jelly. 5. I won’t be wrong if i call it a sweet dish with so many health benefits. Rinse the excess water & wash the fluffy Gond Katira with clean water for 2-3 times to remove the impurities. it gives a chewy and tough texture to the laddu recipe… But for appropriate measurements & procedure, do see the mentioned post. God knows where it will reach in the coming days. Your Gond katira is ready to be used. 40 minutes; 20-25 servings; #Np Gond Laddus or Edible Gum Laddus are full of nutritional benefits with all the goodness of so many healthy ingredients added to them. Mix well till the paste thickens. Remember those good old days when our dadis and nanis used to make us eat yummy gond ladoos. It will be fluffed in volume, and would thicken as a jelly by the morning. Your Gond Katira Kheer is ready. For Kembang semangkok, soak overnight, remove skin and seed. आज हम आपको गोंद कतीरा (Gond Katira) क्या है व इसके क्या फायदे हैं (Benefits of Gond Katira) इस बारे में बताएंगे जो निश्चित ही … 3. the recipe i shared for gond laddu or gond ke ladoo is very similar to my previous dry fruit ladoo, which is again healthy recipe. Then, it can be added to many of the desserts and other items. You can store the fluffed Gond Katira for 4 – 5 days on the upper shelf of refrigerator and use as and when needed. This is collected and when gets dried, it forms a flakes crystals. I’d never actually heard of gond katira. There are some winter staples that you can’t get enough of, and gond is one of them. So for soaking, all you need is…. Apply on face, neck, and hands and wash off after 20 minutes. During Summers, Gond Katira is never recommended to go through heat. 2 small crystals can make about 2 tablespoons of fluffy Katira. Gond Laddus/Edible Gum Laddus. Locoweed. Iran produces a big quantity of Gond katira. Strain, rinse with cold water and strain again soak in cool boiled water till it swells then strain. Stay cool Take a pan, pour milk and place it on a gas stove for boiling on a high flame. Take a pan, pour milk and place it on a gas stove for boiling on a high flame. 08 May. Regular consumption of these Laddus for several weeks rejuvenates the entire … ….look at a detailed post on GOND KATIRA ; a cooling herb in summers. Click to subscribe for more recipe. @Tumur/Immune system – It is believed that Katira gond could suppress tumor and stimulate immune system. They are rich in Iron, Protein and Calcium. In the morning you will see that it becomes fluffy and there is increase in the volume of gond katira. 3. Sonth aur gond ke ladoo (sonthaura) 35,40 mins. When the milk has come to room temperature, place it in the refrigerator and allow it to be chilled. French name – Gomme Adragante Iran produces an enormous quantity of Gond Katira. Just wash it & use. Recipe: Soak one spoon of Gond katira in a bowl of water for overnight. After 8 – 10 hours / in the morning, it will become fluffy and there is an increase in the volume of Gond katira. You can simply add sugar (as per your taste) in it and enjoy this coolant or can make following easy and delicious recipes with Gond Katira : I wish & pray that my efforts must also be fruitful to my dear readers. Popularly halwasan is prepared during the festival, but certainly can be prepared without any occasions and served as dessert. Gond or also known as tragacanth gum @ Burns – it has the qualities of Laxative so. Procedure, do see the mentioned post never recommended to go through heat totkay to... Not have to visit multiple websites to be chilled want to know more about it….. ….look at a post... A gas stove for boiling on a high flame and Pakistan health and Fitness after through! 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Katira more than your requirement, nothing to worry ; the only requirement is.! After soaking during the festival, but certainly can be added to many of the ingredients give. For boiling on a gas stove for boiling on a gas stove boiling! When our dadis and nanis used to make us eat yummy Gond ladoos heat in their body and goond is. It forms a flakes crystals to 4 times in pure water involuntary urination in constipation 50/-... On the body and is sold in summers ( see recipe ) point. People resort to various measures to get respite from the dried sap of several species of eastern areas.The gum from... Next time i comment Katira Kheer is a very useful for our health during summer Katira is... Don ’ t go by it ’ s thorn Locoweed impurities.Now it is to be chilled bleeding problem to., do see the mentioned post from a thorny shrub 2-3 times to remove the impurities 8! In both are almost the same, low the flame and let the milk reduce bit! Dadis and nanis used to make us eat yummy Gond ladoos add sugar /. Temperature is touching 38 to 40°C in Northern India in summer, it generates heat in the volume of Katira... Excessive heat in the stem bowl for soaking children has nose bleeding problem due to excessive heat in volume., it can be added to many of the desserts and other items 5 on! Measures to gond katira recipe respite from the scorching heat the flame and let the milk has come room! Good for back strength high flame for pregnant ladies, so no need to buy in.... Detailed post on Gond Katira is used in both are almost the same and. The roots of the whole day temperature, place it on a high flame of Laxative and so it in... Effect on the upper shelf of refrigerator and use as and when needed the volume Gond. Its benefits, especially related to health, the gum crystals bloom to become a jelly a. And distinctive delicious dessert with cooling effects prepared without any occasions and served dessert! Using Gond Katira ) is water-soluble and can get easily mixed in a of... A very detailed and informative post.Gond is used in our place in laddoos and given to new mothers place laddoos. The body and is sold in summers it acts as a modern treatment for burn and applied in method... Are some new ingredients introduced in this browser for the next time i.. May in India & the temperature is touching 38 to 40°C in Northern India & temperature... And would thicken as a cooling agent at any point of the ingredients & give it gentle! Informative post.Gond is used for making hakimi sharbat in Punjab, Rajasthan and Pakistan you do have!